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Health for humans, animals & plants

28. April 2026 | 1 min read

Vegetable food Pollutants

Final report on priority action A-038-25

The aim of this targeted campaign was to generate data on the levels of per- and polyfluoroalkyl substances (PFAS) in plant-based foods from Austria. This targeted campaign was carried out as a monitoring exercise.

148 plant-based food samples from across Austria were analysed:

No PFAS contamination was detected in 135 plant-based food samples (91.2%)
In 13 plant-based samples (8.8%), quantitative PFAS levels above the limit of quantification were detected
Of the 13 samples with detectable PFAS levels, slightly elevated concentrations of PFAS compounds were found in 2 radish leaf samples and 1 radish root

Information on PFAS

28. April 2026 | 1 min read

Vegetable food Pollutants

Last updated: 18.07.2022

automatically translated

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Monitoring of PFAS in plant-based foods originating in Austria