Health for humans, animals & plants

Microbiology of olives in brine

| 1 min read
Microbiology

Final report of the priority action A-806-25

The aim of the focus campaign was to examine these products with regard to microbiological criteria, in particular for pathogenic germs such as Listeria monocytogenes and Salmonella.

38 samples from all over Austria were analysed.

  • No sample was rejected
| 1 min read
Microbiology

Last updated: 18.07.2022

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