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Health for humans, animals & plants

16. December 2021 | 1 min read

Main focus Animal food

Final Report of Priority Action A-031-21

The aim of the focus action was to determine the microbiological status of raw materials and the product quality of finished egg products from Austrian producers. 35 samples from all over Austria were examined:

No sample was objected to.

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pdf

Microbiology and hygiene of egg products and their raw materials

124 KB

16. December 2021 | 1 min read

Main focus Animal food

Last updated: 18.07.2022

automatically translated

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Microbiology and hygiene of egg products and their raw materials

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