Gesundheit für Mensch, Tier & Pflanze

Aflatoxins in nuts

| 1 min read
Microbiology Vegetable food



Final Report of Priority Action A-018-22

The aim of the focus action was to investigate the aflatoxin content in almonds, apricot kernels, hazelnuts, Brazil nuts and peanuts. Aflatoxins are toxins formed by molds.

48 samples from all over Austria were tested:

  • One sample was judged to be harmful to health because the maximum levels for aflatoxins had been exceeded beyond doubt
| 1 min read
Microbiology Vegetable food



Last updated: 18.07.2022

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