Refresher training on standards and procedures for seed certification, covering the requirements for the seed production enterprise, the seed production area and the crop in the seed production area for large-seeded legumes, in accordance with methods for seeds and varieties, delivered in a click-and-learn format.
Participation is possible until 15 May 2026. The training must be completed by this date in order for the professional qualification/authorisation to carry out field inspections of large-seeded legumes to be extended for two years.
In the case of initial authorisation, attendance at the face-to-face initial authorisation training is mandatory.
CONTENT
- Basics of field identification
- Contaminants in large-seeded legumes
- Health status, seed-borne diseases
- Minimum distances and buffer strips
- Including knowledge assessment
TARGET AUDIENCE
- Qualified field inspectors
- Authorised field inspectors
LANGUAGE
German
NOTE
Access to this e-learning course is valid for 1 month from the booking date, but ends no later than 15 May 2026 – regardless of the booking date. After this date, access to the course will no longer be possible.